Fishbowl Software – Fishbowl Blog

Before purchasing inventory software , you need to decide how much you are willing to spend on it and how much you expect to get in return for your money. How much money is good…

Manufacture orders are an essential element of most manufacturing companies. They can be used for all sorts of production jobs. In addition, they help with structuring the…

Thorough strategizing is key if you want your small business to thrive long-term. A great concept is nothing without a sound business model, and that includes detailing a…

Ever consider the journey undergone by your favorite products? From raw materials to finished product, most everyday items go through some form of process manufacturing . The…

Retail inventory management can often seem intrinsically chaotic. It’s difficult to predict supply and demand, effectively organize extensive stock, and track supplies. And…

7 types of customer insights (and how to collect them) Collecting business data goes beyond key performance indicators (KPIs). Customer insights are equally important to success.…

Inventory shrinkage is a persistent challenge faced by pharmacies and hospitals where actual inventory levels fall short of what’s recorded. This discrepancy often stems from…

People rely on their vehicles day in and day out for all sorts of needs. For the daily commute to and from work. For hauling those heavy loads on the weekend. For taking the kids…

Thanks to global brands like Amazon, customers expect lightning-fast shipping and real-time updates about the status of their goods. While you might not be able to match the speed…

Exceptional inventory management is required to handle all of the modern challenges faced by hospitals, and we are going to cover a number of best practices to help you make the…

Inventory, assets, liabilities, expenses, revenue. These are words that make business leaders excited yet nervous. They are a promise of growth, as well as a guarantee of…

Good manufacturing practices (GMPs) in the food industry are in place to ensure that food products are manufactured in a safe and controlled environment according to stringent…